Cooking Class with Spanish Grandmas
Authentic Andalusian Experience in private finca surrounded with 200 years old olive groves.
Service Description
Authentic Tapas Cooking Class with Spanish Grandmas in private Finca surrounded with 200 years-old Olive Groves. Escape to authentic Malaga countryside and spend the time with Andalusian family: learn to cook 3 traditional tapas dishes from our 82 years-old grandmothers ( Isidora & Puri) who share culinary family secrets, recipes and storytelling. What to expect: - Welcome aperitif - Being part of Mediterranean Experience; authentic Andalusian family sharing storytelling, laugh and culinary heritage - recipes passed down through generations - Cooking 3 traditional tapas - Andalusian custom and storytelling about regional culture, habits and food traditions - Tasting regional wine - Walk around the property in between 200 years old olive groves to understand the olive process/harvesting and tasting the local homemade olives and olive oil The cooking class is often reserve with Andalusian Farm-to-Table Tasting Experience to enhance full spirit of the Andalusian Flavours and Tasting of rural land. 2. Andalusian Farm-to-Table Experience Tasting Apart of cooking class, we will prepare Malaga farm inspired table with over 10 high quality produce from Andalusian farmers and organic markets. You will taste: regional selection of cheeses from small producers and farmers, top quality iberico jamon, salchicon and salsicha from Ronda & Malaga, 3 extra virgin olive oils produced locally, regional exotic seasonal fruits from the local lands; taste real difference in mangos, figs, almonds and local tapas. Tasting of regional spirits and wines: classic Malaga produced vermouth, local wine or sherry and popular sweet wine served with local pastries made by antique countryside bakery ( over 100 years) or homemade cake. Kids are served juice or non-alcoholic wine. Farm-to-Table experience is focused on regional produce, farmers who live locally and produce sustainable: fruits, veggies, cheese, meat - support with us locally. Price: 85pp for cooking experience or 170pp for premium experience cooking class with Andalusian farm-to-table tasting Details: Location: Alhaurin de la Torre, Malaga ( Full address of private finca number provided after booking) By car about 30mins from Malaga or Marbella Experience Duration 2,5-3h Participants: Min 3 people - maximum 14 For private group request or celebration DM- 0034 682 897 980 Monday -Saturday at 11am Instagram video from the experience: https://www.instagram.com/p/DPBMNAYjS7_/
Cancellation Policy
We reserve the right to adjust the booking due to unexpected circumstances as whether or illness. In case of cancelling from our side we will return your money. Clients are operating on 48h cancellation policy. Menu adjusted seasonally. Please inform us about any allergies or diet intolerance 48h before to adjust the food experience. Direct contact 0034 682 897 980 Disclaimer of Liability - Hiking & workshops Policy & Safety Notice: Please remember that hiking and some of the workshops can be unpredictable! We do our best to keep everyone safe, but participants acknowledge that hiking and active workshops involves inherent risks, including but not limited to slips, falls, and other accidents. Izabela Calik / Generations of Flavour and its staff are not responsible for any injuries, losses, or damages that may occur due to participants’ own actions, clumsiness, or failure to follow safety instructions. All participants join hikes at their own risk.
Contact Details
Málaga, Spain